Masaalon – Kashmiri Tikka Paste

4,50

Only 2 left in stock

Description

Just a few teaspoons can be added to meat or veggies and you have the makings of a great curry.
The more paste you use, the spicier the curry will be.
Coconut milk, yogurt and ghee all work as a base.
The oils in this paste may naturally separate.
Give it a stir before use.

0
    0
    Your Cart
    Your cart is emptyReturn to Shop